Great review for Stoic & Genuine on Tasting Table
Mercantile Dining & Provision is the one restaurant in the station that isn’t open yet, it is scheduled to open in September. It is owned by chef Alex Seidel of the well regarded Fruition, and is pitched as “a European inspired market and restaurant”. I have high hopes of this being one of my favorite places in the station!
Fresh Exchange, I have to be honest, is the one place in Union Station that I’m not really excited about. It’s an average sandwich shop. I get that they want a range of offerings in the station, it shouldn’t all be “high end”, that makes sense. And I get that they want non-chain places. But the other “basic” offerings – the burger place, the coffee shop, the ice cream parlor, all have something a little bit special and cool about them. To me this doesn’t, sorry :(. But if you want a quick sandwich in Union Station, you can get it here!
Many Denverites probably know Snooze, who have been serving great breakfasts in a fun environment in the Ballpark neighborhood since 2006. They’ve expanded to six locations in Colorado, and three outside, with Union Station being their latest one. You should plan on a wait, but they will text you when your table is ready, so check in as soon as you get there and plan on exploring the area while you wait.
I love the Kitchen Next Door “Community Pub” for its down to earth atmosphere and reasonable prices for gourmet comfort food. It’s part of The Kitchen family of restaurants started in Boulder by well known entrepreneur Kimball Musk. Its fancier cousin The Kitchen is just two blocks away up 16th Street, and is also well worth a visit.
The Terminal Bar is one of my favorite spots in the station, there are lots of well done aspects to it. The huge eye-catching sign in the Great Hall is one of the first things you will notice when you walk into the station. They serve 30 different beers from Colorado, which you can drink in the bar area, inside or outside, or in the Great Hall.
The Cooper Lounge is an upmarket cocktail bar, upstairs on the mezzanine level. In order to get up there you have to check in with the reception desk in the Great Hall, near ACME Burgers and Brats. It has cool views down into the Great Hall, and through the big windows along 17th Street (though you need to stand up to see either!). They serve food from the raw bar at Stoic & Genuine – oysters, shrimp, lobster and caviar.